Our Super Bowl dinner was something that my husband had been craving recently - pulled pork sandwiches with potato salad. We bought the potato salad at the grocery store, so I have no recipe - but the pulled pork was VERY delicious.
Pulled Pork Sandwiches
prep time: 30 minutes
cooking time: 6 hours
servings: ~10
2 lbs boneless pork roast
1 bottle (~18oz) BBQ sauce
2 cloves garlic
1 medium onion
1. Cut the pork into cubes (~2 inches square) and brown in a skillet. After all sides have been browned, transfer to slow cooker
2. Chop the onion and mince the garlic and add to skillet. Brown until tender. Add to slow cooker.
3. Pour entire bottle of your favorite BBQ sauce into the slow cooker and stir contents.
4. Cook on high for about 6 hours. Pull pork apart with a fork and keep warm until ready to serve. Serve on hamburger or bulkie rolls.
They were so good and my in-laws loved them as well. They're messy, so have lots of napkins on hand!
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